Job description

Sous Chef

Job Brief:

We are urgently looking for a 'Sous Chef (Italian)' for a well-known Italian Restaurant located within a Five Star Hotel in Dubai, United Arab Emirates.

Designation: Sous Chef

Package:AED 12k to 15k plus Accommodation

Note: Candidate having work experience in a Michelin Star Restaurant would be a plus.

Job Responsibilities:

• Help in the preparation and design of all food and drinks menus
• Produce high quality plates both design and taste wise
• Ensure that the kitchen operates in a timely way that meets our quality standards
• Fill in for the Executive Chef in planning and directing food preparation when necessary
• Resourcefully solve any issues that arise and seize control of any problematic situation
• Manage and train kitchen staff, establish working schedule and assess staff’s performance
• Order supplies to stock inventory appropriately
• Comply with and enforce sanitation regulations and safety standards
• Maintain a positive and professional approach with coworkers and customers

Nationality: Italian

Minimum Qualification: Bachelor's Degree or equivalent

Work Experience: 4 Years

Salary: AED 12k to 15k

This job is based in Dubai, United Arab Emirates.